BoereWors Ingredients
Natural Sea Salt 
Coriander Seeds 
Black Pepper 
Indian Cloves
Ground Dried Garlic 
Allspice 
Ground Nutmeg
Brown Vinegar
Worcestershire Sauce
First category beef with about 15% fat
Porc with 20% fat
100% natural and manually Home Made
This product does not contain any conservative/preservative or artificial coloring!
Description
Boerewors is perhaps the most famous fresh sausage in South Africa. Whoever tastes this sausage, gets fascinated by its authentic taste and texture.
Its spices are inspired by the ones used in the Biltong and Dryworse, binding it to the natural South African tastes.
This sausage is known for its thickness, somewhat quite thicker than the traditional sausages, and the way it presents itself in a spiral format. It has the mix of both beef and pork, and in my products, I like to maintain the first quality meets as it brings our more the flavor of the lovely spices.
This delicacy accompanies any outdoor grill, or it can even be made on the oven grill, where it only takes a little water on the bottom to keep from drying out. The SECRET is to never let it grill too much, outdoor or indoor. It must always keep some moisture to provide the lovely juicy flavored taste it has to offer.
All my process is manual, from the initial meet mincing (twice) to the final cut and packing.
Contact me to order or for any additional information.
